FAQs Fruit Yogurt
1. Does SRAM INDIA Yogurt have preservatives?
SRAM INDIA Yogurt has zero added preservatives.
2. Does SRAM INDIA Yogurt contain sugar?
SRAM INDIA Yogurt has zero added sugar, only naturally occurring sugars (fructose) from the added real fruits.
3. Is SRAM INDIA Yogurt healthy?
SRAM INDIA Yogurt combines the health benefits and wholeness of fresh cow milk and fresh fruits with healthy probiotic
cultures to create an extremely healthy product.
4. Is SRAM INDIA Yogurt fat-free?
SRAM INDIA Yogurt uses whole cow milk and therefore has a small percentage of healthy fats (less than 3 g fat content per
100 g of yogurt).
5. Is SRAM INDIA Yogurt good for children?
Yes, SRAM INDIA Yogurt is perfectly safe, healthy and beneficial for children above 4 years. (children below 4 years old are
at risk of choking on solid fruit pieces)
6. Does SRAM INDIA Yogurt contain sweeteners?
SRAM INDIA Yogurt does not contain any added sugar, honey, stevia, aspartame, saccharin or other sweetening agents.
Therefore, SRAM INDIA Yogurt has zero added sweeteners.
7. Does SRAM INDIA Yogurt have added colours?
SRAM INDIA Yogurt has zero added colours.
8. Does SRAM INDIA Yogurt have added flavours?
SRAM INDIA Yogurt has zero added flavours.
9. Does SRAM INDIA Yogurt have milk solids?
SRAM INDIA Yogurt does not have any added milk solids, as we use fresh, whole, full-cream cow milk.
10. What are milk solids and why are they added to most commercially produced yogurts and "zero fat" yogurts?
Most dairy firms extract cream/ milk-fat from milk to make butter, cream, ice-cream and ghee & then add to this toned milk;
the "milk solids" obtained from the drying the waste watery residue remaining after the production of paneer/ cheese to re-
obtain the viscosity of milk required for a thick creamy yogurt .
11. What is modified Corn Starch?
Modified corn starch in yogurt is used as a thickening agent, stabilizer, and to improve texture. It is essential for preventing
whey separation and creating a smoother, creamier consistency in fresh fruit yogurt.
12. What is modified Tapioca Starch?
Modified tapioca (sabudana) starch is used in yogurt to enhance its texture, improve stability, and prevent whey separation,
contributing to a smoother, creamier, and more consistent fresh fruit yogurt.
13. What is Guar Gum?
Guar gum is derived from the seeds of the guar plant is used in fresh fruit yogurt as a thickening and stabilizing agent, to
prevent whey separation and maintain a desirable texture, creaminess and consistency.
14. What is Pectin?
Pectin, found in plant cell walls, is commercially derived primarily from citrus peels and apple pomace and added to yogurt
primarily to enhance its texture, improve its stability, and reduce whey separation.
15. Does SRAM INDIA Yogurt use plastics?
No, SRAM INDIA does not use any form of plastics for packaging or transportation of its products.
16. Is Glass packaging environmentally friendly?
Glass jars are non-biodegradable and in absence of proper waste segregation and collection for recycling, often end up in
landfills or break and cause injury to manual waste collection and segregation personnel.
17. Are earthen pots/ kullads environmentally friendly?
Earthen Clay pots are non-biodegradable and make the Earth devoid of the most fertile top layer of soil. The potteries used by
ancient civilisations are still preserved in museums.
18. How do microplastics contaminate foods, drinks and yogurts?
Plastic packaging is non-biodegradable and releases micro-plastics which contaminate our foods, drinks, land masses, rivers
and oceans and is a major environmental threat to human health and existence.